A few weeks ago, I was happy to speak to the food writer Leah Koenig who I met years ago at a Hazon event in Washington. She was writing an article about the history of Jewish farming in America and we talked about my family farm and my father’s cousin’s chicken farm in New Jersey. She did a great job on the story so I thought I would share a link to the story here.
Also, I have been off line for most of the summer but I have been writing and will add some posts when I get back to my home computer and a consistent internet connection. I hope to get back to regular blogging in September.