on cooking eggs

I think there are nearly as many ways to cook eggs as there are people and many of us have lots of memories tied up with how parents and grandparents cooked eggs for us.    I remember my grandmother cooking scrambled eggs flat and round like a record.  They were her son’s favorite eggs when he was small.  When her son was young, he had trouble pronouncing his R’s so she always called them “weccud eggs”  remembering the way he pronounced “record eggs” years earlier.   My mother in law makes her mother’s version of scrambled eggs, with lots of milk and lots of stirring over low heat while cooking.   They come out fluffy and light.  …

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